바로가기 메뉴
본문 바로가기
푸터 바로가기
TOP

Structural Characteristics and In Vitro Digestibility of Malic Acid-Treated Corn Starch with Different pH Conditions

Structural Characteristics and In Vitro Digestibility of Malic Acid-Treated Corn Starch with Different pH Conditions

저자

Chang Joo Lee, Jong Hee Na, Jun-Young Park, Pahn-Shick Chang

저널 정보

Molecules

출간연도

2019

링크

Structural Characteristics and In Vitro Digestibility of Malic Acid-Treated Corn Starch with Different pH Conditions