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Synergistic inactivation of Listeria and E. coli using a combination of erythorbyl laurate and mild heating and its application in decontamination of peas as a model fresh produce

Synergistic inactivation of Listeria and E. coli using a combination of erythorbyl laurate and mild heating and its application in decontamination of peas as a model fresh produce

저자

Yoonji Chang, Jaewoo Bai, Hyunjong Yu, Xu Yang, Pahn-Shick Chang, Nitin Nitin

저널 정보

Food Microbiology

출간연도

2022

링크

Synergistic inactivation of Listeria and E. coli using a combination of erythorbyl laurate and mild heating and its application in decontamination of peas as a model fresh produce