Effects of Roasting Conditions on the Physicochemical Properties and Volatile Distribution in Perilla Oils (Perilla frutescens var. japonica)
저자
Min Hee Park, Nam Gyu Seol, Pahn-Shick Chang, Suk Hoo Yoon, Jae Hwan Lee
저널 정보
Journal of Food Science
출간연도
2011
링크
Effects of Roasting Conditions on the Physicochemical Properties and Volatile Distribution in Perilla Oils (Perilla frutescens var. japonica)